lunch

Our lunch menu offerings are designed to suit all, may it be a quick bite to eat while on the run, a casual get-together amongst family or friends or a business meeting taking another direction, we can cater for all.

signature curries

Served with Cumin Rice

Chicken Tikka Masala | boneless tandoori chicken | cumin | diced onion | garlic water | coriander | tomato | ajwain | fenugreek | gf | s | 21

Butter Chicken | A must for the beginner and a continuance for the diner who enjoys the finer balances of indian cuisine. Tender morsels of boneless tandoori chicken finished in a mild creamy tomato based sauce | gf | s | 21

Navrattan Korma | fresh seasonal vegetables | cumin seeds | ground cashew | fenugreek | mild | gf | v | s | 20.5

House Black Dhal (dhal makhani) | simply 3 staple lentils stewed over a slow fire | gf | s | v | 17.5

Prawn Malabari Curry | prawn cutlets | cumin | onions | capsicum | coriander | coconut cream | lime | gf | s | 22

Konkan Vindaloo (carne de vinha d'alhos) | potato | chilli | garlic water | whole mustard seeds | vinegar | ground earthy spices | and more chilli | gf | s Chicken 21.5
Premium Sliced Eye Fillet 28

Punjabi Saag Ghosht | diced lamb shoulder | pureed spinach | curry leaves | roasted cumin | fenugreek | gf | s | 21.5

Lamb Madras | boneless lamb | red chilli | coconut | fenugreek | vinegar | coconut cream | gf | s | 21.5

Cashew Chicken Korma | boneless chicken thighs | ground cashew | gf | s | 21.5

shared plates

Best for Sharing

Aloo Samosa | cumin pastry | potatoes | green peas | v | s | 9

Murgh Chicken Tikka | old delhi style chicken morsels 3 pieces 14.5 | 5 pieces 24

Lamb Seekh Kebab | minced lamb | skewered | tandoori | 13

Onion Bhajis | onions | chick pea flour | spices | v | 11

Chilli Prawns | sweet chili | lime | cumin | flamed | 15

tandoori

Items are smoked over charcoal served with our Mint Raita

3p
5p
Tandoori Salmon Tikka
| s |
14.5
24
Mansoori Lamb Chops
| s |
14.5
24
Murgh Chicken Tikka
14.5
24

Vintage Half Tandoori Chicken | A dish that needs very little introduction. The secret lies in the marination process. A tender half spring chicken marinated in our traditional spice mix together with yoghurt and smoked over charcoal | gf | s | 18

essentials

Cucumber | Yoghurt | Raita
4.5
Tomato | Red Onion | Coriander Salsa
4.5
Tamarind Chutney
4.5
Sweet Mango Chutney
4.5
Spicy Pickles
4.5
Mint Sauce
4.5
Basket of 5 Pappadoms with Mango Chutney
9

breads

"Fingers assisted freshly made bread from the tandoor is the best way to enjoy Indian food"

Butter Naan
4.5
Garlic Naan
6
Wholemeal Roti
| v |
5
Paratha
| v |
6
ocd Order